My Saturday Night

My favourite past time in Sydney, is usually grabbing a few bites to eat and a drink with a couple of friends on a Friday or Saturday night.

This week, upon descending onto Sydney I hit up Tontaro, Ramen Honten.

Tontaro comes from the staff of a previously beloved Sydney insitution, Ramen Ossan, and is a huge step up from what was already a store whose food I enjoyed greatly.

I ordered the tonkotsu ramen, for $15 (totalling $17.40), with extra bamboo shoots; and as compared to other notable Sydney joints like Gumshara and Menya, the soup wasn't particularly thick, but still had a smooth, lustrous taste; the prok was perfectly cooked and the noodles were firm and springy.

The price tag was a little higher than other comparable stores, but the food and atmosphere (lovingly displaying subtitled episodes of One Piece atop the counter) as well as the eating space not feeling too crowded in, nor too spacious perfectly complemented the overall experience.

Tontaro comes highly recommended, and I'd love to visit again!


Shop 10-11, 339 Sussex Street, CBD, Sydney (Thanks to Simon's Food Favourites for the pic!)

After grabbing a couple of bowls of Ramen, we saw fit to visit Bancho, on the recommendation of a friend. Upon slipping inside, we were greeted by a suave and trendy space, with ample seating and a broad Whiskey menu. Due to our current status, as underemployed students we only managed to grab one drink apiece before setting off to the first pub we could slide into, however the Apple and Ginger Highball was incredibly refreshing, and able to be customised by several Whiskey varieties from around the globe. Overall an enjoyable scene with good drinks, and what seemed to us a versatile menu for those who enjoy their Whiskey, though a little out of our price range!

Due to my never-ending Hubris, and forgetful nature, this photograph was lovingly borrowed from the bar's Time Out review.

10 Thomas Ln, Haymarket NSW 2000

See you next time, Space Cowboy

-Blake

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